My Year of Wild Art: Day Two Hundred Thirty-Two

A long and more productive day today! I got to see my local chiropractor for an adjustment, then went to get a few groceries. Cut the rest of the meat off the chicken that I roasted the other day, then boiled up the bones and made soup. I also make pots de creme au chocolat again; I’ll serve both tomorrow when a friend comes to lunch. Made a dish with ground lamb for my dinner, too.

Three times I had to I had to rinse and re-fill the saucers of water I put out for birds, squirrels and lizards, as some naughty birds have been soiling the water! Tut tut.

So cooking was my creativity for today. Here is a sweet napkin ring I made from a piece of cardboard tube. EnJoy!

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